Unleavened Stuffed Bagel
How to make Unleavened Baked Stuffed?
Ingredients
- 3 cups flour
- 100ml.milk
- 100 grams of yoghurt
- 1 egg
- 1pack baking powder
- 1 teaspoon of salt (can be reduced or increased)
- 0.5 liters of oil (for frying)
- 2 medium sized tomatoes (sliced into rounds)
- 200 grams of white cheese
- 1/2 bunch of parsley
- Then add 3 cups of flour and knead until you get a dough that does not stick to the hand.
Instructions
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1
Is there anyone who doesn't like to eat piss? It goes well with cheese and tomatoes, as well as with jam and spreadable hazelnut chocolate paste... Although we consume it mostly for breakfast, it is also great for dinner when we don't know what to cook sometimes. 'So what if we try different bagel recipes and make them stuffed? ' we said and a great recipe emerged!
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It is filled with tomato rings and cheese filling, and you experience a crispy and juicy flavor explosion when you bite into it. If you want to try the sweet version of this recipe, you can also add jam or chocolate spread. Moreover, without any process such as fermenting the dough or keeping it waiting! We leave the video below and wish you bon appetit.
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In a large bowl, mix milk, yoghurt, egg, baking powder and salt thoroughly.
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Then add 3 cups of flour and knead until you get a dough that does not stick to the hand.
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5
Roll out one of the meringues on a floured counter, not too thin.
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Add sliced tomatoes and a spoonful of the feta cheese and parsley mixture onto the dough.
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Roll out the other meringue in the same size and cover it on top of the other dough you prepared.
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Cut the dough so that they cover each other with a glass or circle larger than the size of the tomatoes.
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Fry in hot oil until golden brown and serve.
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