🍽️ Main Course

Pretzel

How to make Saltine Cracker?

Pretzel
6
Servings
30 min
Preparation
30 min
Cooking
60 min
Total Time
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Ingredients

  • 2 tablespoons of olive oil
  • 1 egg
  • 2 tablespoons spreadable white cheese (or labneh)
  • 1 teaspoon of apple cider vinegar
  • 1/2 teaspoon salt
  • 1.5 cups of whole wheat flour

Instructions

  1. 1

    Here is a delicious cracker recipe that you can prepare and bake in 10 minutes and enjoy with your snacks. A great alternative for your children too...

  2. 2

    2 tablespoons spreadable white cheese (or labneh)

  3. 3

    Let's add the ingredients except flour, add the flour slowly to obtain a soft dough that does not stick to the hand.

  4. 4

    Let's roll it out with a little flour and cut it the way we want with a knife. Let's bake it in the oven preheated to 175 degrees for 15-16 minutes. Enjoy your meal.

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Author Turkish Shef