🍽️ Main Course

Chop

How to make chops?

Chop
4
Servings
30 min
Preparation
30 min
Cooking
60 min
Total Time
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Ingredients

  • 1kg lamb chops
  • 2 tablespoons of butter
  • 1 sprig of rosemary
  • 1 teaspoon of salt
  • 2-3 tomatoes
  • 2-3 peppers

Instructions

  1. 1

    Very few ingredients are enough to cook tender lamb chops. Let's take this recipe for those who want to cook meat in a delicious way. It stays juicy on the inside and browns perfectly on the outside. The secret is simple. Preheat the cast iron grill pan thoroughly and do not salt the lamb chops beforehand. In this way, they cook deliciously. You can also use spices to your taste.

  2. 2

    Bring your pan to high heat. Place your lamb chops on the heated pan.

  3. 3

    Cook the side that is in the pan until it releases itself, then cook the other side. When the meat is cooked, add butter, garlic and vegetables to the pan and cook for a while longer. Those who wish can add fresh spices or dried spices. You can lightly salt it.

  4. 4

    Then serve hot. Bon appetit!

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Author Turkish Shef