🍽️ Main Course

Homemade Plain Cream

How to make Homemade Plain Cream?

Homemade Plain Cream
4
Servings
10 min
Preparation
30 min
Cooking
40 min
Total Time

Ingredients

  • 4 cups of milk
  • 3 tablespoons of flour
  • 1.5 tablespoons of wheat starch
  • 5 tablespoons of granulated sugar
  • 1 egg
  • 50 grams of butter
  • 1/2 teaspoon vanilla extract (optional)

Instructions

1

If you wish, you can add different flavors such as lemon, cocoa and orange to this cream recipe to add flavor. Making your cream homemade will add a different flavor to it. Thank you in advance!

2

Place the sifted flour and corn starch in a deep pot. Add milk, egg, sugar and vanilla extract and mix all the ingredients with a mixer to prevent lumps.

3

Cook the cream mixture you put on the stove over low heat, stirring constantly.

4

Add butter to the thick cream mixture you took from the stove, mix it with a mixer and cool it.

5

You can put the cooled cream in a piping bag by mixing it in between to prevent it from forming a crust, and use it to decorate the top and middle layers of a wet cake.

6

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Author Turkish Shef